Despite this fear, I realized at the beginning of this week I was probably starting to lack protein (despite the many eggs I have been eating) so I decided to buy some hamburger. Innocent, easy hamburger. I was in the grocery store and I had no idea what the word for hamburger was. I know it might seem stupid that I just don't ask someone about what meat is like in Argentina and what some of the different names may mean (I do know a few) but I just took the easy way out and decided to buy the thing that looked the most like the hamburger I am used to (and I will ask eventually).
I ended up buying something that said "Nalga Picada Intesamente Desgrasada Novillito" (it looked like hamburger to me). I made an actually hamburger with it and it tasted fine...not exactly what I am used to but it was good. Then today I was using the rest to make noodles and red meat sauce. As I was cooking I decided to get my translator out to try and figure out what that long name actually means. I discovered that I was eating cow buttock that was intensely chopped. I figured this out before I ate dinner and I sort of lost my appetite for a minute and broke out laughing. I am actually still laughing about it. I kind of love being a foreigner and not understanding anything...it presents lots of funny situations. All I can do now is laugh and eat my probably very fatty cow buttock. Always learning something here!
My pasta dinner with buttock cow meat! |
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